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Tesco Finest Pork & Calabrian Chilli Cocktail Sausages With Red Wine Glaze 160g

Highlights

  • British pork expertly seasoned with ‘nduja & chilli in a rich red wine glaze
  • Suitable for Air fryer
  • Chilli rating - Medium - 2

Description

Cooked pork cocktail sausages with 'nduja paste and red wine glaze sachet.For more information about our animal welfare standards visit tescoplc.com/animal-welfare-reportBritish pork expertly seasoned with 'nduja & chilli in a rich red wine glaze
Pack size: 160G
1/2 of a pack
Energy
942kJ 227kcal
11%of an adult reference intake
Fat
17.7g
high25%of an adult reference intake
Saturates
6.4g
high32%of an adult reference intake
Sugars
2.2g
low2%of an adult reference intake
Salt
1.16g
medium19%of an adult reference intake
of an adult reference intake*

Typical values per 100g: Energy 1177kJ / 284kcal

Ingredients

INGREDIENTS: Pork and Calabrian Chilli Cocktail Sausages (75%) [Pork, Water, Rice Flour, Gram Flour, Smoked Paprika, Sea Salt, Paprika, Calabrian Hot Pepper, Tomato Flake, Stabilisers (Tetrapotassium Diphosphate, Disodium Diphosphate), Black Pepper, Colour (Paprika Extract), Chilli Powder, Salt, Maize Starch, Preservatives (Sodium Metabisulphite, Sodium Nitrite), Dextrose, Sunflower Oil, Flavouring, Antioxidants (Sodium Ascorbate, Ascorbic Acid), Acidity Regulator (Citric Acid)], Red Wine Glaze (25%) [Water, Red Wine (Sulphites), Brown Sugar, Red Onion, Red Wine Vinegar, Onion Purée, Beef Extract, Tomato Paste, Cornflour, Yeast Extract, Garlic Powder, Rosemary, Bay Leaf].

Nutrition information

Typical ValuesPer 100g1/2 of a pack (80g)%RI*RI*
Energy1177kJ / 284kcal942kJ / 227kcal11%8400kJ / 2000kcal
Fat22.2g17.7g25%70g
Saturates8.0g6.4g32%20g
Carbohydrate4.9g3.9g2%260g
Sugars2.7g2.2g2%90g
Fibre1.6g1.3g
Protein15.3g12.2g24%50g
Salt1.45g1.16g19%6g
* Reference intake of an average adult (8400 kJ / 2000 kcal)----
When heated according to instructions.----

Allergy Information

For allergens, see ingredients in bold.

Oven

Instructions: HEATING INSTRUCTIONS For best results, oven heat. Remove sleeve and film. Place glaze sachet to one side. 200°C/Fan 180°C/Gas 6 23 mins. Place tray on a baking tray in a pre-heated oven for 20 minutes. Add glaze and heat for a further 3 minutes. Leave to stand for 2 minutes after heating.

Other

Instructions: AIR FRY 200˚C Chilled: 7 mins.Based on minimum 3.8 litre capacity air fryer.Pre-heat air fryer.Place tray in air fryer and heat for 5 minutes. Add glaze and heat for a further 2 minutes.Leave to stand for 2 minutes after heating.

Storage

Not suitable for freezing. Keep refrigerated. Once opened, consume within 2 days and by 'use by' date shown.

Net Contents

160g ℮

Produce of

Not for EU
Made using British and EU pork.

Recycling

Tray. Recycle Film. Do not Recycle Sleeve. Recycle Sachet. Do not Recycle
© Tesco 2026.

Return to

Tesco Stores Ltd.Welwyn Garden City AL7 1GAU.K. Freephone 0800 50 55 55 www.tesco.com

Manufacturer Address

Tesco Stores Ltd.,Welwyn Garden City,AL7 1GA,U.K.

Using product information

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