Ingredients
Nutrition information
| Typical Values | Per 100 g |
|---|---|
| Energy | 903 kJ/ 217 kcal |
| Fat | 17 g |
| - of which saturates | 5,6 g |
| Carbohydrate | 2,0 g |
| - of which sugars | <0,5 g |
| Protein | 14 g |
| Salt | 2,2 g |
Dietary information
Allergy Information
Storage
Net Contents
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