Ingredients
Nutrition information
| Typical Values | Per 100g | Per 1/2 Can | PerServing %RI |
|---|---|---|---|
| Energy (kJ) | 244 | 449 | |
| Energy (kcal) | 58 | 116 | |
| Fat (g) | 0.7 | 1.4 | 2% |
| of which saturates (g) | 0.1 | 0.2 | 1% |
| Carbohydrate (g) | 10.5 | 20.9 | 8% |
| of which sugars (g) | 3.2 | 6.4 | 7% |
| Fibre (g) | 2.3 | 4.5 | |
| Protein (g) | 2.2 | 4.5 | 9% |
| Salt (g) | 0.5 | 1.0 | 17% |
Dietary information
Allergy Information
Recycling
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