Ingredients
Nutrition information
| Typical Values | Analytical Constituents |
|---|---|
| Protein | 13.0% |
| Fat Content | 6.5% |
| Crude Fibre | 0.5% |
| Crude Ash | 2.5% |
| Moisture | 70.0% |
| Vitamin E | 60 mg |
| Copper (II) Sulphate Pentahydrate (Copper | 1.5 mg) |
| Manganous Sulphate Monohydrate (Manganese | 2.2 mg) |
| Zinc Sulphate Monohydrate (Zinc | 16.4 mg) |
| Potassium Iodide (Iodine | 0.12 mg) |
| Calorie Content (Calculated) | 141 kcal/100g |
| Additives: | - |
| Nutritional Additives/kg: | - |
Allergy Information
Preparation and Usage
Storage
Net Contents
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