Ingredients
Nutrition information
| Typical Values | Per 100 g | Per portion (110 g) (%*) |
|---|---|---|
| Energy | 649 kJ 154 kcal | 713 kJ (8%) 169 kcal (8%) |
| Fat | 2.9 g | 3.1 g (4%) |
| of which saturates | 0.2 g | 0.2 g (1%) |
| Carbohydrate | 27 g | 30 g (12%) |
| of which sugars | 0.8 g | 0.9 g (1%) |
| Fibre | 2.1 g | 2.3 g |
| Protein | 3.4 g | 3.8 g (8%) |
| Salt | 0.44 g | 0.48 g (8%) |
| Portions: 2 | - | - |
| *Reference intake of an average adult (8400 kJ/2000 kcal) | - | - |
Dietary information
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Using product information
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