Ingredients
Nutrition information
| Typical Values | Per 100g | Per 4g |
|---|---|---|
| Energy (kJ) | 1833 | 73 |
| Energy (kcal) | 434 | 17 |
| Fat (g) | 9.5 | <0.5 |
| of which saturates (g) | 2.0 | <0.1 |
| Carbohydrate (g) | 82 | 3.3 |
| of which sugars (g) | 5.0 | <0.5 |
| Fibre (g) | 1.1 | <0.5 |
| Protein (g) | 5.0 | <0.5 |
| Salt (g) | 0.23 | 0.01 |
| Thiamin (mg) | 0.95 | 0.04 |
Dietary information
Allergy Information
Additives
Storage
Net Contents
Lower age limit
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