Ingredients
Nutrition information
| Typical Values | Per 100g | Per 1/2 can | %RI* |
|---|---|---|---|
| Energy | 223kJ | 447kJ | |
| - | 53kcal | 107kcal | 5% |
| Fat | 2.8g | 5.7g | 8% |
| - of which saturates | 0.4g | 0.8g | 4% |
| Carbohydrate | 5.3g | 10.7g | 4% |
| - of which sugars | 2.2g | 4.5g | 5% |
| Fibre | 0.1g | 0.2g | |
| Protein | 1.6g | 3.3g | 7% |
| Salt | 0.6g | 1.2g | 20% |
| *RI per serving | - | - | - |
| Reference intake of an average adult (8400kJ/2000kcal) | - | - | - |
| Servings per can - 2 | - | - | - |
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