Ingredients
Nutrition information
| Typical Values | Per 100g |
|---|---|
| Energy (kJ) | 1525 |
| (kcal) | 360 |
| Fat (g) | 1.4 |
| of which saturates (g) | 0.4 |
| Carbohydrate (g) | 74 |
| of which sugars (g) | 1.8 |
| Fibre (g) | 3.5 |
| Protein (g) | 11 |
| Salt (g) | 0 |
Dietary information
Allergy Information
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Preparation and Usage
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Net Contents
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