Ruby red cherry sangria recipe
Take a refreshing sip of this traditional sangria drink with a cherry twist.
See method- Serves 4
- 5mins to prepare
- 212 calories / serving
- Dairy-free
- Vegan
- Gluten-free
- Vegetarian
Ingredients
- 1⁄2 bottle red wine (such as Chianti)
- 100ml (3 1/2fl oz) cassis or 75ml (3fl oz) neat blackcurrant squash
- 300-450ml (1⁄2-3⁄4pt) sparkling white grape juice
- 400g (13oz) halved cherries
- 10 orange slices
- ice cubes
Each serving contains
- Energy
- 895kJ 212.0kcal
- Fat
- 0g
- Saturates
- 0g
- Salt
- 0.1g
- Sugars
- 38g
of the Reference intake
Carbohydrate 38.0gProtein 1.6gFibre 2.8g
Method
- In a large jug, mix 1/2 bottle of red wine, the crème de cassis or neat blackcurrant squash and 300-50ml (1/2-3/4pt) sparkling white wine grape juice.
- Stir in the halved cherries and the orange slices and some ice cubes to combine. Serve in 4 wine glasses or tumblers filled with ice.
- See more Drinks recipes
