Bernard Matthews Cheese Hamwich 460G

Bernard Matthews Cheese Hamwich 460G

2.4 stars (11 Reviews)

This product's currently out of stock
Bernard Matthews Cheese Hamwich 460G
Bernard Matthews Cheese Hamwich 460G

2.4 (11)

Guideline Daily Amounts

Each oven baked Cheese Hamwich contains
Energy
455kJ 109kcal
5%of an adult's reference intake
Fat
6.4g
medium9%of an adult's reference intake
Saturates
1.5g
medium8%of an adult's reference intake
Sugars
0.7g
low1%of an adult's reference intake
Salt
0.41g
medium7%of an adult's reference intake
of an adult's reference intake*

Typical values per 100g: Energy Per 100g As sold

Description

Chopped and shaped cured turkey with processed cheese, coated in breadcrumbs
How it all startedIn 1950, Bernard Matthews bought 20 turkey eggs and a second hand incubator from a local auction in Norfolk.To the farm12 Eggs hatched, and when he bought Great Witchingham Hall in 1955, it became home to the turkeys. The rest is history.Why not try...Bernard Matthews Turkey Escalopes Ham & CheeseBernard Matthews Turkey Breast Pieces
8* Cheesy Hamwich* Average contents 8Numbers may vary
Pack size: 460G

Ingredients

Turkey 37%, Processed Cheese 20% (Cheese (Milk), Water, Maize Starch, Skimmed Milk Powder), Breadcrumb (Wheat Flour (Calcium Carbonate, Iron, Thiamin, Niacin), Wheat Dextrose, Yeast, Salt, Malted Wheat Flour), Water, Mechanically Separated Turkey 7%, Rapeseed Oil, Batter (Wheat Flour (Calcium Carbonate, Iron, Thiamin, Niacin), Salt), Turkey Connective Tissue, Starch, Salt, Turkey Fat, Brown Sugar, Stabiliser (Diphosphates), Lactose (Milk), Antioxidant (Sodium Ascorbate, Rosemary Extract), Preservative (Sodium Nitrite)

Allergy Information

For allergens see ingredients in bold

Produce of

Made in the UK using Turkey sourced from specially selected partners in the UK and EU

Net Contents

460g ℮

Typical ValuesPer 100g As soldPer 100g Oven bakedRI*
Energy kJ106311758400
kcal2552822000
Fat 15.4g16.9g70g
of which saturates 3.5g4.0g20g
Carbohydrate 18.2g20.5g260g
of which sugars 1.9g1.8g90g
Fibre 0.9g1.3g24g
Protein 11.3g12.5g50g
Salt 0.97g1.09g6g
*Reference Intake of an average adult 8400kJ / 2000kcal---

Keep frozen at - 18°C. Do not refreeze once thawed. For best before end date see front of pack.

Oven cook

Instructions: This product is raw and must be cooked before eating. For best results cook from frozen. The following are guideline only. Remove all packaging before cooking. Check that food is thoroughly cooked before serving and take care when cutting as the filling will be hot. Particular care should be taken if serving to young children. Allow to stand for 2 minutes before serving.Place on a baking tray in an oven preheated to 200°C/180°C fan/gas mark 6 and cook for approximately 18-20 minutes.

ALTHOUGH GREAT CARE HAS BEEN TAKEN TO REMOVE ALL BONE. SOME MAY REMAIN.CAUTION WITH YOUNG CHILDREN.

Manufacturer Address

Bernard Matthews Foods Ltd,Norwich,Norfolk,NR9 5QD.

Return to

Contact us:If you have anything to tell us about this product please keep hold of the packaging and contact us at: www.bernardmatthews.com or send us this packaging and your letter to the following address:Bernard Matthews Foods Ltd,Norwich,Norfolk,NR9 5QD.Or call us on: 0800413640

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