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Tesco Medium Chapatti Flour 5Kg

Product properties

  • Suitable for vegetarians


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Product information


Wholemeal Wheat Flour.

Ideal for traditional Chapatti's



Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin

Allergy Information:

  • Allergy Advice! For allergens, including cereals containing gluten, see ingredients in bold.


  • Store in a cool dry place.

Produce of:

the U.K.

Packed in:

the U.K.

Shallow Fry:

Instructions:Cooking suggestion;
Ingredients for approx. 5 chapattis.
300g/11oz Chapatti Flour - Approx. 100ml - 200ml / 1/3 pint of water - 30ml /
2tbs sunflower oil (optional)
STEP 1 Place flour in a large bowl, make a well in the centre and stir the
water in stages.
STEP 2 Add the oil and work into a soft dough by hand. Knead for
approximately 5 minutes.
STEP 3 Divide the dough into 5 equal pieces and make into small balls by hand.
STEP 4 Roll out each piece on a floured surface, with a rolling pin, into a
thin round circle.
STEP 5 Place a tava or frying pan on a medium heat. Toss the raw chapatti
between both hands, in quick succession.
STEP 6 Place the chapatti into the tava / pan until blisters appear, then
turn and cook the other side. (TIP: When blisters appear, carefully press with
a folded tea towel, to allow the chapatti to rise).
STEP 7 For a more traditional, risen chapatti, remove the chapatti from the
tava/pan and place over an open gas flame for a few seconds, using tongs.
STEP 8 Cook until golden brown on both sides and serve hot.


Name of recipe suggestion



To Serve:

Net Contents:


Name and Address:

Tesco Stores Ltd.,
Welwyn Garden City AL7 1GA,


Typical ValuesAs sold 100g contains-
Energy1555kJ (367kcal)-
*Reference intake of an average adult (8400 kJ / 2000 kcal)--

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