Bob's Red Mill Gluten Free Tapioca Flour / Starch 454g | White | 1
Colour: White
£8.08
£17.80/kg
Sold and sent by Navera UK
Delivered by post or courier
Delivery
- FREE standard delivery between Wed 19 Nov - Mon 24 Nov
Returns
Returns available within 30 days. Christmas gifts returnable until 31 Jan.
Highlights
- Non GMO
- Gluten Free
- Paleo Friendly
Description
Tapioca flour is derived from the cassava plant (Manihot esculenta), which is native to South America. A popular choice for those following a paleo diet, it is also a key ingredient in pão de queijo, the traditional Brazilian cheese bread.
For best results, tapioca flour can be used alongside other alternative flours such as coconut flour, cassava flour, potato starch, and arrowroot starch, often in combination with xanthan gum to improve texture and consistency in gluten-free baking.
Why You’ll Love It:
Versatile – Ideal for baking, thickening sauces, and adding texture to gluten-free recipes.
Paleo-Friendly – A great option for those following grain-free or paleo diets.
Perfect for Brazilian Cheese Bread – A key ingredient in traditional pão de queijo.
Ingredients
Allergy Information
| Typical Values | Typical Values Per 100g |
|---|---|
| Energy Content (kJ) | 1513 |
| Energy Content (KCAL) | 354 |
| Total Fat (g) | 0 |
| Saturated Fat (g) | 0 |
| Dietary Fibre (g) | 0 |
| Carbohydrate (g) | 88.6 |
| Sugars (g) | 0 |
| Protein: | 0 |
| Salt (g) | 0.00 |
| Sodium (g) | 0.00 |
- FREE standard delivery between Wed 19 Nov - Mon 24 Nov
Not happy with a Marketplace item? You can request a return and refund online up to 30 days after the delivery date. You'll need to return the item to the Marketplace seller.Our returns policy
We've extended our usual returns policy for Christmas gifts. You can return gifts purchased between 1 October and 24 December 2025 until 31 January 2026.
Bob's Red Mill Gluten Free Tapioca Flour / Starch 454g | White | 1
£8.08
£17.80/kg
Highlights
- Non GMO
- Gluten Free
- Paleo Friendly
Description
Tapioca flour is derived from the cassava plant (Manihot esculenta), which is native to South America. A popular choice for those following a paleo diet, it is also a key ingredient in pão de queijo, the traditional Brazilian cheese bread.
For best results, tapioca flour can be used alongside other alternative flours such as coconut flour, cassava flour, potato starch, and arrowroot starch, often in combination with xanthan gum to improve texture and consistency in gluten-free baking.
Why You’ll Love It:
Versatile – Ideal for baking, thickening sauces, and adding texture to gluten-free recipes.
Paleo-Friendly – A great option for those following grain-free or paleo diets.
Perfect for Brazilian Cheese Bread – A key ingredient in traditional pão de queijo.
Ingredients
Allergy Information
| Typical Values | Typical Values Per 100g |
|---|---|
| Energy Content (kJ) | 1513 |
| Energy Content (KCAL) | 354 |
| Total Fat (g) | 0 |
| Saturated Fat (g) | 0 |
| Dietary Fibre (g) | 0 |
| Carbohydrate (g) | 88.6 |
| Sugars (g) | 0 |
| Protein: | 0 |
| Salt (g) | 0.00 |
| Sodium (g) | 0.00 |
- FREE standard delivery between Wed 19 Nov - Mon 24 Nov
Not happy with a Marketplace item? You can request a return and refund online up to 30 days after the delivery date. You'll need to return the item to the Marketplace seller.Our returns policy
We've extended our usual returns policy for Christmas gifts. You can return gifts purchased between 1 October and 24 December 2025 until 31 January 2026.
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