Bob's Red Mill Gluten Free Tapioca Flour / Starch 454g 1
£7.35
£1.62/100g
Sold and sent by Navera UK
Delivered by post or courier
Delivery
- FREE standard courier delivery by Wed 9 Jul
Returns
Returns available within 30 days. A fee may apply.
Bob's Red Mill Gluten Free Tapioca Flour / Starch 454g 1
£7.35
£1.62/100g
Description
Tapioca flour is derived from the cassava plant (Manihot esculenta), which is native to South America. A popular choice for those following a paleo diet, it is also a key ingredient in pão de queijo, the traditional Brazilian cheese bread.
For best results, tapioca flour can be used alongside other alternative flours such as coconut flour, cassava flour, potato starch, and arrowroot starch, often in combination with xanthan gum to improve texture and consistency in gluten-free baking.
Why You’ll Love It:
Versatile – Ideal for baking, thickening sauces, and adding texture to gluten-free recipes.
Paleo-Friendly – A great option for those following grain-free or paleo diets.
Perfect for Brazilian Cheese Bread – A key ingredient in traditional pão de queijo.
Ingredients
Allergy Information
- FREE standard courier delivery by Wed 9 Jul
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