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image 1 of Bob's Red Mill One To One Gluten Free Baking Flour 624g | White
image 1 of Bob's Red Mill One To One Gluten Free Baking Flour 624g | White
image 1 of Bob's Red Mill One To One Gluten Free Baking Flour 624g | White
image 1 of Bob's Red Mill One To One Gluten Free Baking Flour 624g | White
image 1 of Bob's Red Mill One To One Gluten Free Baking Flour 624g | White
image 1 of Bob's Red Mill One To One Gluten Free Baking Flour 624g | White

Bob's Red Mill One To One Gluten Free Baking Flour 624g | White

FREE delivery

£8.40

£1.40/100g

Collect triple Clubcard points on all Marketplace products until 7 April

Sold and sent by Navera UK

Sent by courier

  • FREE standard delivery between Thu 9 Apr - Fri 10 Apr

Returns available within 30 days.

Description

Bob's Red Mill One To One Gluten Free Baking Flour 624g Bob's Red Mill Gluten Free 1-to-1 Baking Flour 624g is a convenient cup-for-cup flour blend designed to replace wheat flour in cakes, cookies, muffins and other home-baked favourites. Carefully crafted from a balanced mix of whole grain and starch-based flours with xanthan gum already included, it delivers the structure, tenderness and reliable lift that gluten free baking often lacks.The blend features sweet rice flour for moisture, whole grain brown rice and sorghum for flavour and stability, and potato and tapioca starches for a soft, light crumb. With xanthan gum built in, you can swap this flour directly into most traditional recipes without adding extra binders - ideal for everyday baking and quick kitchen success.Perfect for those following gluten free diets or baking for mixed households, this versatile flour performs well in cakes, biscuits, brownies, quick breads and pancakes. For yeasted doughs such as sandwich loaves or pizza, simply follow gluten free recipe guidance for best texture and rise.Key featuresDirect 1-to-1 swap for wheat flour in most recipesXanthan gum already included for structure and elasticityCreates tender, reliable gluten free bakes with minimal adjustmentsWorks well in cakes, cookies, muffins, quick breads and moreMade from whole grain brown rice and sorghum plus light starchesGluten free, wheat free and suitable for a wide range of dietary needsHow to useUse as a direct 1:1 replacement for wheat flour in cakes, cookies, brownies, quick breads and pancakes. No additional xanthan gum required. For yeasted recipes like bread and pizza dough, use gluten free baking methods and hydration guidance for best results.Suitable forGluten free baking and coeliac-friendly cookingMixed households needing easy wheat-to-GF swapsHome bakers wanting reliable results without trial and errorCakes, cookies, muffins, brownies, pancakes and quick breads
Pack size: 0.6kg

Ingredients

Sweet Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sorghum Flour, Tapioca Flour, Xanthan Gum

Nutrition information

Typical ValuesTypical Values Per 100g
Energy Content (kJ)1488
Energy Content (KCAL)359.56
Total Fat (g)1.15
Saturated Fat (g)0.27
Dietary Fibre (g)2.24
Carbohydrate (g)79.87
Sugars (g)0.61
Protein:5.17
Salt (g)0.04
Sodium (g)0.02

Allergy Information

Contains: See ingredients for full composition listing

Storage

Store in a cool dry place

Delivery
  • FREE standard delivery between Thu 9 Apr - Fri 10 Apr
Returns

Not happy with a Marketplace item? You can request a return and refund online up to 30 days after the delivery date. You'll need to return the item to the Marketplace seller.Our returns policy

Bob's Red Mill One To One Gluten Free Baking Flour 624g | White
Bob's Red Mill One To One Gluten Free Baking Flour 624g | White

FREE delivery

£8.40

£1.40/100g

FREE delivery

FREE delivery

£8.40

£1.40/100g

Collect triple Clubcard points on all Marketplace products until 7 April

Sold and sent by Navera UK

Sent by courier

  • FREE standard delivery between Thu 9 Apr - Fri 10 Apr

Returns available within 30 days.

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