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Taste & Technique

Taste & Technique

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Taste & Technique
Taste & Technique

No ratings yet

£25.05

£25.05/each

Description

The James Beard Award-winning chef shares 140 recipes that focus on cooking fundamentals, with sections on ingredients, techniques and equipment and recipes such as Orange-Caraway Glazed Carrots and Herbed Leg of Lamb.
Sold by Speedyhen (Speedy Hen LTD)

AuthorNaomi Pomeroy
FormatHardback
ISBN-139781607748991
Item Height3.7
Item Length22.2
Item Width27.9
PublisherPublishers Group Uk

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