The Nordic Baking Book
£32.13
£32.13/each
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Description
The acclaimed chef featured in the Emmy-Award winning US PBS series The Mind of a Chef and the Netflix docuseries Chef''s Table explores the rich baking tradition of the Nordic region, with 450 tempting recipes for home bakers
Nordic culture is renowned for its love of baking and baked goods: hot coffee is paired with cinnamon buns spiced with cardamom, and cold winter nights are made cozier with the warmth of the oven. No one is better equipped to explore this subject than acclaimed chef Magnus Nilsson. In The Nordic Baking Book, Nilsson delves into all aspects of Nordic home baking - modern and traditional, sweet and savory - with recipes for everything from breads and pastries to cakes, cookies, and holiday treats.
No other book on Nordic baking is as comprehensive and informative. Nilsson travelled extensively throughout the Nordic region - Denmark, the Faroe Islands, Finland, Greenland, Iceland, Norway, and Sweden - collecting recipes and documenting the landscape. The 100 photographs in the book have been shot by Nilsson – now an established photographer, following his successful exhibitions in the US.
From the pubisher of Nilsson''s influential and internationally bestselling Fäviken and The Nordic Cookbook.
| Author | Magnus Nilsson |
|---|---|
| Format | Hardback |
| ISBN-13 | 9780714876849 |
| Item Height | 4.6 |
| Item Length | 19.3 |
| Item Width | 28 |
| Publisher | Phaidon Press |
- FREE standard courier delivery by Tue 14 Oct
Not happy with a Marketplace item? You can request a return and refund online up to 30 days after the delivery date. You'll need to return the item to the Marketplace seller.Our returns policy
The Nordic Baking Book
£32.13
£32.13/each
Description
The acclaimed chef featured in the Emmy-Award winning US PBS series The Mind of a Chef and the Netflix docuseries Chef''s Table explores the rich baking tradition of the Nordic region, with 450 tempting recipes for home bakers
Nordic culture is renowned for its love of baking and baked goods: hot coffee is paired with cinnamon buns spiced with cardamom, and cold winter nights are made cozier with the warmth of the oven. No one is better equipped to explore this subject than acclaimed chef Magnus Nilsson. In The Nordic Baking Book, Nilsson delves into all aspects of Nordic home baking - modern and traditional, sweet and savory - with recipes for everything from breads and pastries to cakes, cookies, and holiday treats.
No other book on Nordic baking is as comprehensive and informative. Nilsson travelled extensively throughout the Nordic region - Denmark, the Faroe Islands, Finland, Greenland, Iceland, Norway, and Sweden - collecting recipes and documenting the landscape. The 100 photographs in the book have been shot by Nilsson – now an established photographer, following his successful exhibitions in the US.
From the pubisher of Nilsson''s influential and internationally bestselling Fäviken and The Nordic Cookbook.
| Author | Magnus Nilsson |
|---|---|
| Format | Hardback |
| ISBN-13 | 9780714876849 |
| Item Height | 4.6 |
| Item Length | 19.3 |
| Item Width | 28 |
| Publisher | Phaidon Press |
- FREE standard courier delivery by Tue 14 Oct
Not happy with a Marketplace item? You can request a return and refund online up to 30 days after the delivery date. You'll need to return the item to the Marketplace seller.Our returns policy
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