Ingredients
Nutrition information
| Typical Values | Per 100 g | Per 100g (% RI†) | Per portion (27.5 g) | Per 27.5g (% RI†) |
|---|---|---|---|---|
| Energy | 2394 kJ | 658 kJ | ||
| - | 577 kcal | 159 kcal | ||
| Fat | 44 g | 12 g | ||
| of which saturates | 8.5 g | 2.3 g | ||
| Carbohydrate | 21 g | 5.9 g | ||
| of which sugars | 5.1 g | 1.4 g | ||
| Fibre | 4.2 g | 1.2 g | ||
| Protein | 21 g | 5.7 g | ||
| Salt | 1.5 g | 0.41 g | ||
| Vitamin B12 | 2.7 µg | (108%) | 0.74 µg | (30%) |
| Thiamin | 3.2 mg | (293%) | 0.89 mg | (81%) |
| †Reference Intake of an average adult (8400kJ/2000kcal) | - | - | - | - |
| This pack contains approx. 4 portions | - | - | - | - |
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