Ingredients
INGREDIENTS: Pork (72%), Water, Potato Starch, Rice Flour, Smoked Water, Gram Flour, Sugar, Salt, Smoked Salt, Stabilisers (Tetrasodium Diphosphate, Disodium Diphosphate), Cornflour, White Pepper, Mace, Nutmeg, Preservative (Sodium Metabisulphite), Sage, Antioxidant (Sodium Ascorbate).
Filled into UK & non-UK beef casings.
Nutrition information
| Typical Values | Per 100g | One sausage (53g**) |
|---|---|---|
| Energy | 1125kJ / 271kcal | 596kJ / 144kcal |
| Fat | 21.1g | 11.2g |
| Saturates | 8.1g | 4.3g |
| Available Carbohydrate | 5.8g | 3.1g |
| Sugars | 1.2g | 0.7g |
| Fibre | 1.3g | 0.7g |
| Protein | 13.8g | 7.3g |
| Salt | 1.43g | 0.76g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| ** When grilled according to instructions 600g typically weighs 528g. | - | - |
| When grilled according to instructions. | - | - |
Allergy Information
Preparation and Usage
Do not prick sausages
Oven
Barbeque
GriLL
Other
Storage
Net Contents
Produce of
Made using British pork
Recycling
Return to
Manufacturer Address
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