Ingredients
Nutrition information
| Typical Values | Per 100g |
|---|---|
| Energy (kJ/kcal) | 1380/334 |
| Fat | 30.4g |
| - of which saturates | 19.7g |
| Carbohydrates | 0.9g |
| - of which sugars | 0.3g |
| Fibre | 0.0g |
| Protein | 14.2g |
| Salt | 1.9g |
Dietary information
Allergy Information
Preparation and Usage
Storage
Net Contents
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