Tesco American Style Pancake Kit 220G
£2.95
£13.41/kg
Tesco American Style Pancake Kit 220G
£2.95
£13.41/kg
Guideline Daily Amounts
- Energy
- 809kJ 191kcal
- Fat
- 2.8g
- Saturates
- 1.8g
- Sugars
- 17.5g
- Salt
- 0.72g
Highlights
- With Maple Syrup Flavour Sauce
- Just Add: Butter & Water
- Oh so fluffy!
- Suitable for vegetarians
Description
Ingredients
INGREDIENTS: Wheat Flour [Wheat Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin], Maple Syrup Flavour Sauce (27%) [Sugar, Water, Cornflour, Flavouring, Caramelised Sugar Syrup], Sugar, Buttermilk Powder (Milk), Dried Egg, Raising Agents (Sodium Bicarbonate, Monocalcium Phosphate, Potassium Hydrogen Carbonate), Salt.
Allergy Information
Number of uses
Net Contents
Preparation and Usage
You Will Need: 160-170ml Cold Water; 10g Unsalted Butter.
What's included: Pancake mix, Maple syrup flavour sauce.
Cooking time: 3 minutes. Method: Frying pan. Makes: 4 pancakes
Method:
1. Empty the mix and water into a bowl. Whisk until well combined and free from lumps.
2. Heat a non-stick frying pan over a medium heat. Add a small knob of butter to the pan and enough batter to make a pancake approx. 12cm-14cm in diameter.
3. Cook the pancake for approx. 1 minute 30 seconds, until it sets and bubbles appear. Turn over and cook a further 1 minute 30 seconds, until golden brown and the pancake has risen.
4. Continue until all the batter is used up.
5. Use the maple syrup to decorate your pancakes.
| Typical Values | Per 100g | One pancake with sauce (91g) |
|---|---|---|
| Energy | 890kJ / 210kcal | 809kJ / 191kcal |
| Fat | 3.1g | 2.8g |
| Saturates | 1.9g | 1.8g |
| Available Carbohydrate | 40.6g | 36.9g |
| Sugars | 19.2g | 17.5g |
| Fibre | 1.1g | 1.0g |
| Protein | 4.6g | 4.2g |
| Salt | 0.79g | 0.72g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| When prepared according to instructions. | - | - |
Microwave
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