Ingredients
Nutrition information
| Typical Values | Per 100g | *RI Adult |
|---|---|---|
| Energy | 666 kJ / 158 kcal | 8400kJ / 2000kcal |
| Fat | 8.4g | 70g |
| of which saturates | 3.1g | 20g |
| Carbohydrate | 0g | 260g |
| of which sugars | 0g | 90g |
| Fibre | 0g | |
| Protein | 20.9g | 50g |
| Salt | 0.16g | 6g |
| Reference Intake of an average adult (8400kJ / 2000kcal) | - | - |
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