Ingredients
Nutrition information
| Typical Values | Per 100g |
|---|---|
| Energy (kJ/kcal) | 1390/336 |
| Fat | 29.5g |
| - of which saturates | 19.1g |
| Carbohydrates | <0.1g |
| - of which sugars | <0.1g |
| Fibre | 0.0g |
| Protein | 17.5g |
| Salt | 2.0g |
Dietary information
Allergy Information
Preparation and Usage
Storage
Net Contents
Produce of
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Using product information
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