Tesco Finest 8 Nduja Bites with Parmigiano Reggiano Dip 252g
Guideline Daily Amounts
- Energy
- 440kJ 105kcal
- Fat
- 6.1g
- Saturates
- 1.9g
- Sugars
- 0.6g
- Salt
- 0.34g
Highlights
- Crispy & Spicy
- Mozzarella, Spring Onion & a Kick of 'Nduja Heat in A Vibrant Beetroot Crumb
- 8 mins Air Fry
Description
Ingredients
INGREDIENTS: Nduja (14%) [Pork Fat, Pork, Chilli Pepper, Red Pepper Purée, Red Chilli Powder, Paprika, Salt], Water, Wheat Flour [Wheat Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin], Onion, Rapeseed Oil, Tomato, Potato, Mozzarella Cheese (Milk) (5%), West Country Mature Cheddar Cheese (Milk), Parmigiano Reggiano Cheese (Milk) (4%), Rice Flour, Medium Fat Hard Cheese (Milk), Spring Onion (2%), Concentrated Tomato Juice, Single Cream (Milk), Rice Flakes, Garlic Purée, Tomato Paste, Beetroot Juice Powder, Onion Purée, Cornflour, Sunflower Oil, Pea Fibre, Maize Starch, Salt, Fish Gelatine, Oregano, Sugar, Sherry Vinegar, Tomato Concentrate, Dextrose, Bamboo Fibre, White Pepper, Emulsifier (Mono- and Diglycerides of Fatty Acids), Olive Oil, Concentrated Lemon Juice, Raising Agent (Ammonium Hydrogen Carbonate), Dried Oregano, Basil, Black Pepper, Acidity Regulator (Citric Acid), Yeast, Garlic.
Allergy Information
Legal information
Produce of
Made using EU Pork.
Number of uses
Net Contents
Preparation and Usage
| Typical Values | Per 100g | One bite (32g) |
|---|---|---|
| Energy | 1375kJ / 329kcal | 440kJ / 105kcal |
| Fat | 19.2g | 6.1g |
| Saturates | 6.0g | 1.9g |
| Carbohydrate | 28.0g | 9.0g |
| Sugars | 2.0g | 0.6g |
| Fibre | 2.6g | 0.8g |
| Protein | 9.8g | 3.1g |
| Salt | 1.05g | 0.34g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| When oven cooked according to instructions. | - | - |
Oven
Oven from frozen
Other
Manufacturer Address
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