
70. Tesco Finest Christmas Sauce Trio 950g (Serves 4)
£9.75
£1.03/100g

70. Tesco Finest Christmas Sauce Trio 950g (Serves 4)
£9.75
£1.03/100g
Description
Allergy Information
Number of uses
Net Contents
- Energy
- 573kJ 138kcal
- Fat
- 11.3g
- Saturates
- 6.7g
- Sugars
- 2.0g
- Salt
- 0.28g
Ingredients
INGREDIENTS: Whole Milk, Double Cream (Milk), Water, Bread Rusk (8%) [Wheat Flour, Water, Salt, Yeast], Brown Butter (7%) [Butteroil (Milk), Water, Buttermilk Powder (Milk), Dried Skimmed Milk], Onion, Salt, Nutmeg, Clove, Bay Leaf.
Wheat Flour contains: Wheat Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin
Allergy Information
Nutrition
Typical Values | Per 100g | 1/4 of a pot (63g) |
---|---|---|
Energy | 909kJ / 219kcal | 573kJ / 138kcal |
Fat | 18.0g | 11.3g |
Saturates | 10.6g | 6.7g |
Carbohydrate | 10.7g | 6.8g |
Sugars | 3.2g | 2.0g |
Fibre | 0.7g | 0.4g |
Protein | 3.3g | 2.1g |
Salt | 0.45g | 0.28g |
* Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
- Energy
- 258kJ 61kcal
- Fat
- 2.6g
- Saturates
- 0.8g
- Sugars
- 1.4g
- Salt
- 1.07g
Ingredients
INGREDIENTS: Water, Onion, Turkey Stock (4%) [Water, Turkey Extract, Star Anise], Carrot, Sherry (4%), Chicken Stock [Water, Chicken, Yeast Extract, Salt, Dried Potato, Chicken Extract], Cornflour, Rapeseed Oil, Roast Garlic Purée, Butter (Milk), Yeast Extract, Rosemary, Salt, Bay Leaf, White Pepper.
Allergy Information
Nutrition
Typical Values | Per 100g | 1/4 of a pot (113g) |
---|---|---|
Energy | 228kJ / 54kcal | 258kJ / 61kcal |
Fat | 2.3g | 2.6g |
Saturates | 0.7g | 0.8g |
Carbohydrate | 4.9g | 5.6g |
Sugars | 1.3g | 1.4g |
Fibre | 0.5g | 0.6g |
Protein | 3.2g | 3.6g |
Salt | 0.94g | 1.07g |
* Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
- Energy
- 321kJ 76kcal
- Fat
- 0.2g
- Saturates
- 0.1g
- Sugars
- 15.2g
- Salt
- 0.02g
Ingredients
INGREDIENTS: Cranberry (46%), Sugar, Water, Ruby Port (Sulphites) (7%), Ginger Purée, Cornflour, Molasses, Thickener (Pectins), Orange Zest, Clove, Cinnamon, Nutmeg, Star Anise.
Allergy Information
Nutrition
Typical Values | Per 100g | 1/4 of a pot (63g) |
---|---|---|
Energy | 509kJ / 120kcal | 321kJ / 76kcal |
Fat | 0.4g | 0.2g |
Saturates | 0.2g | 0.1g |
Carbohydrate | 27.6g | 17.4g |
Sugars | 24.2g | 15.2g |
Fibre | 2.6g | 1.7g |
Protein | 0.3g | 0.2g |
Salt | 0.03g | 0.02g |
* Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
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