45. Tesco Finest 10-Bone Salt Aged Crackling Pork Loin Rack 3.3-4.1kg (Serves 10)

45. Tesco Finest 10-Bone Salt Aged Crackling Pork Loin Rack 3.3-4.1kg (Serves 10)

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£49.20

£12.00/kg

Part of our Festive Food to Order Range. Available for collection or delivery between 20/12 - 24/12. Checkout your order by 14 Dec 23:45.
45. Tesco Finest 10-Bone Salt Aged Crackling Pork Loin Rack 3.3-4.1kg (Serves 10)
45. Tesco Finest 10-Bone Salt Aged Crackling Pork Loin Rack 3.3-4.1kg (Serves 10)

No ratings yet

£49.20

£12.00/kg

Guideline Daily Amounts

One typical pork loin rib
Energy
1429kJ 341kcal
17%of an adult's reference intake
Fat
16.5g
medium24%of an adult's reference intake
Saturates
6.3g
high32%of an adult's reference intake
Sugars
0.3g
low<1%of an adult's reference intake
Salt
0.98g
medium16%of an adult's reference intake
of an adult's reference intake*

Typical values per 100g: Energy 953kJ / 227kcal

Description

Bone-in pork loin with pink Himalayan rock salt.Our British outdoor bred pigs are selected for their superior succulence and flavour. All of our pigs come from carefully chosen, trusted farms that are certified to the RSPCA's higher welfare standards. This product is part of the Tesco Festive Food to Order range. In order for us to get it to you in time for your delivery or Click+Collect slot, please check out by 11.45pm on 14 December. Beyond this point, Festive Food to Order products cannot be changed, but non Festive Food to Order product can still be amended.Succulent French trimmed pork loin joint, salt aged in Himalayan rock salt for a crisp, golden crackling

Ingredients

INGREDIENTS: Pork Loin (99%), Pink Himalayan Rock Salt.

Legal information

Packaged in a protective atmosphere

Produce of

Not for EU
Made using British pork.

Number of uses

min. 10 Servings

Typical ValuesPer 100gOne typical pork loin rib (150g)
Energy953kJ / 227kcal1429kJ / 341kcal
Fat11.0g16.5g
Saturates4.2g6.3g
Carbohydrate0.3g0.4g
Sugars0.2g0.3g
Fibre0.5g0.8g
Protein31.6g47.4g
Salt0.65g0.98g
* Reference intake of an average adult (8400 kJ / 2000 kcal)--
When cooked according to instructions.--

Suitable for freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown. Defrost thoroughly for a minimum of 24 hours in the fridge. Once defrosted use within 24 hours and do not refreeze. Follow the preparation guidelines above. Not suitable for cooking from frozen. Keep refrigerated. Once opened, consume within 1 day and by ‘use by’ date shown.

Oven

Instructions: 240°C/Fan 220°C/Gas 9 2 hrs 20 mins Remove from packaging and dry the rind thoroughly, leave to rest at room temperature for 30 minutes. Again, dry the rind thoroughly, lightly rub with oil, and sprinkle the whole surface of the rind evenly with salt. Place on a foil lined tray in the centre of a pre-heated oven for 80 minutes rotating the tray halfway. Reduce temperature to 200°C/Fan 180°C/Gas 6 and cook for a further 60 minutes Allow to rest for 20 minutes before carving.

Microwave

Instructions: Not suitable for microwave cooking.

Carton. Recycle Film. Don't Recycle

Caution: Always wash hands, surfaces and utensils after contact with raw meat..

Return to

Tesco Stores Ltd.Welwyn Garden City AL7 1GAU.K. Freephone 0800 50 55 55 www.tesco.com

Using product information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

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