Guideline Daily Amounts
- Energy
- 910kJ 218kcal
- Fat
- 10.7g
- Saturates
- 3.5g
- Sugars
- 3.6g
- Salt
- 0.48g
Description
Ingredients
INGREDIENTS: Wheat Flour [Wheat Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin], Vegetables (26%) [Onion, Potato, Carrot, Red Pepper, Butternut Squash, Peas], Rapeseed Oil, Paneer Medium Fat Soft Cheese (Milk) (8%), Double Cream (Milk), Tomato Purée, Tomato, Ginger Purée, Garlic Purée, Honey, Butter (Milk), Tomato Juice, Salt, Cornflour, Coriander Powder, Paprika, Cumin Powder, Fenugreek Leaf, Green Chilli Purée, Turmeric, Cinnamon, Cardamom Powder, Clove, Fennel, Dill, Wheat Starch, Maize Starch.
Allergy Information
Produce of
Number of uses
Net Contents
| Typical Values | Per 100g | One samosa (75g) |
|---|---|---|
| Energy | 1213kJ / 290kcal | 910kJ / 218kcal |
| Fat | 14.3g | 10.7g |
| Saturates | 4.7g | 3.5g |
| Carbohydrate | 31.1g | 23.3g |
| Sugars | 4.8g | 3.6g |
| Fibre | 2.7g | 2.0g |
| Protein | 7.9g | 5.9g |
| Salt | 0.65g | 0.48g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| When oven heated according to instructions. | - | - |
Oven
Microwave
Other
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