Guideline Daily Amounts
- Energy
- 1977kJ 476kcal
- Fat
- 36.3g
- Saturates
- 13.8g
- Sugars
- 0.2g
- Salt
- 1.50g
Description
Ingredients
INGREDIENTS: Pork Belly (59%), Pork Shoulder (36%), Water, Rapeseed Oil, Sugar, Pink Himalayan Rock Salt, Garlic Purée, Sea Salt, Onion Purée, Spirit Vinegar, Black Pepper, Fennel Seed, Sage, Basil, Parsley, Cornflour, Dried Onion, Dried Garlic, Rosemary, Onion Powder, Garlic Powder, Maltodextrin, Smoked Salt, Dried Red Pepper, Fennel, Concentrated Lemon Juice, Thyme, Salt, Flavouring.
Legal information
Produce of
Made using British pork.
Number of uses
| Typical Values | Per 100g | Per 150g |
|---|---|---|
| Energy | 1318kJ / 317kcal | 1977kJ / 476kcal |
| Fat | 24.2g | 36.3g |
| Saturates | 9.2g | 13.8g |
| Carbohydrate | 0.2g | 0.3g |
| Sugars | 0.1g | 0.2g |
| Fibre | 0.9g | 1.4g |
| Protein | 24.3g | 36.4g |
| Salt | 1.00g | 1.50g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| When cooked according to instructions. | - | - |
Oven
Microwave
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