Tesco Finest Slow Cooked Pork Belly 550g

Tesco Finest Slow Cooked Pork Belly 550g

(1 Review)

£7.95

£14.46/kg

Tesco Finest Slow Cooked Pork Belly 550g
Tesco Finest Slow Cooked Pork Belly 550g

£7.95

£14.46/kg

Highlights

  • Served with a rich, pork gravy made with red wine, shallots and thyme
  • Oven Cook 35 Minutes
  • British Pork
  • Slow Cooked For 4 Hours to Lock in Flavour

Description

Slow cooked pork belly with a rind sheet and a sachet of red wine and pork stock gravy.For more information about our strict welfare and quality standards visit tescoplc.comSLOW COOKED Served with a rich, pork gravy made with red wine, shallots and thyme.
Pack size: 550G
1/2 of a pack
Energy
3089kJ 744kcal
37%of an adult reference intake
Fat
58.7g
high84%of an adult reference intake
Saturates
21.5g
high108%of an adult reference intake
Sugars
4.9g
low5%of an adult reference intake
Salt
1.72g
medium29%of an adult reference intake
of an adult reference intake*

Typical values per 100g: Energy 1437kJ / 346kcal

Ingredients

INGREDIENTS: Pork Belly (73%), Pork Stock Gravy (14%) [Water, Red Wine (Sulphites), Brown Sugar, Shallot, Pork Extract, Red Wine Vinegar, Cornflour, Salt, Tomato Paste, Mushroom Powder, Rapeseed Oil, Garlic Purée, Yeast Powder, Black Pepper, Bay Leaf, Thyme, Sage, Sugar, Yeast Extract], Pork Rind. 

 

 

Nutrition information

Typical ValuesPer 100g1/2 of a pack (215g**)
Energy1437kJ / 346kcal3089kJ / 744kcal
Fat27.3g58.7g
Saturates10.0g21.5g
Carbohydrate3.0g6.5g
Sugars2.3g4.9g
Fibre0g0g
Protein22.1g47.5g
Salt0.80g1.72g
* Reference intake of an average adult (8400 kJ / 2000 kcal)--
When oven cooked according to instructions.--
** When oven cooked according to instructions 550g typically weighs 430g.--

Allergy Information

For allergens, see ingredients in bold.

Oven

Instructions: 240°C / Fan 220°C / Gas 9 35 mins For best results, oven cook. Remove product from box and place the sauce sachet to one side. Decant pork belly and juices from pouch into an ovenable tray. Place tray in the centre of a pre-heated oven and cook for 240°C / Fan 220°C / Gas 9 35 mins Rind sheet: Decant pork rind onto wire rack fat side down, pat rind dry and generously sprinkle with salt and 1 teaspoon of oil. Place wire rack in the centre of a pre-heated oven and cook for 20 minutes or until pork rind crackles. Rest for 5 minutes before serving. Break crackling into chunks to serve. Do not reheat.

Microwave

Instructions: Not suitable for microwave cooking.

Hob

Instructions: Sauce sachet.Do not open sauce sachet before heating.Heat the sachet in a saucepan of simmering water for 2 minutes or until warmed through.Drain water and allow to stand for 2 minutes then open sachet and pour contents into a small jug.Pour over belly or serve on the side.Do not reheat.

Other

Instructions: Air Fry200°C 20 minsBased on a 3.8litre capacity air fryer.Pre-heat air fryer.Remove product from box and place the sauce sachet to one side.Decant meat and juices from pouch into the air fryer.Decant pork rind and place on top of the pork belly, placing rind fat side down.Pat rind dry and generously sprinkle with salt and 1 teaspoon of oil.Cook for200°C20 minsor until pork rind crackles.Leave to stand for 5 minutes before serving.Break crackling into chunks to serve.Do not reheat.

Storage

Suitable for freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown. Once defrosted use within 24 hours and do not refreeze. Not suitable for cooking from frozen. Defrost thoroughly for a minimum of 24 hours in the fridge. Follow the preparation guidelines above. Keep refrigerated. Once opened, consume within 1 day and by ‘use by’ date shown.

Net Contents

550g ℮

Produce of

Not for EU
Made using British pork.

Recycling

Carton. Recycle Sachet. Don't Recycle Pouch. Don't Recycle
© Tesco 2025.

Return to

Tesco Stores Ltd.Welwyn Garden City AL7 1GAU.K. Freephone 0800 50 55 55 www.tesco.com

Manufacturer Address

Tesco Stores Ltd.,Welwyn Garden City,AL7 1GA,U.K.

Using product information

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