Tesco Finest Aberdeen Angus Thick Cut T-Bone Sharing Steak 650g-850g
Guideline Daily Amounts
- Energy
- 2116kJ 507kcal
- Fat
- 31.0g
- Saturates
- 13.3g
- Sugars
- 0g
- Salt
- 0.34g
Highlights
- Northern Irish Beef
- Prime Cut Matured for The Best Flavours for 32 Days
- Farm Quality Assured - Northern Ireland
- Taste Northern Ireland
Description
Produce of
Number of uses
Preparation and Usage
Allow steak to rest for 1 hour at room temperature before cooking.
| Typical Values | Per 100g | 1/2 of a typical steak (282g) |
|---|---|---|
| Energy | 750kJ / 180kcal | 2116kJ / 507kcal |
| Fat | 11.0g | 31.0g |
| Saturates | 4.7g | 13.3g |
| Carbohydrate | 0g | 0g |
| Sugars | 0g | 0g |
| Fibre | 0g | 0g |
| Protein | 20.2g | 57.0g |
| Salt | 0.12g | 0.34g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| As sold | - | - |
Oven
Microwave
Shallow Fry
Manufacturer Address
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