Ernest Brace 100% Welsh Sourdough Malted Grain Brown 450g
Guideline Daily Amounts
- Energy
- 602kJ 142kcal
- Fat
- 0.5g
- Saturates
- 0.1g
- Sugars
- 1.0g
- Salt
- 0.47g
Highlights
- Source of Protein
- 80% Wholemeal Flour
- 80% White Flour
- Flour, Salt, Water, Fermented Wheat
- No Artificial Flavourings or Preservatives
- Suitable for Vegetarians
Description
Ingredients
Allergy Information
Produce of
Net Contents
Additives
| Typical Values | Per 100g | Per 64g slice | %RI Per slice |
|---|---|---|---|
| Energy kJ | 941KJ | 602KJ | 7 |
| Kcal | 222kcal | 142kcal | |
| Fat | 0.8g | 0.5g | 1 |
| of which saturates | 0.2g | 0.1g | 1 |
| Carbohydrate | 40.1g | 25.7g | 10 |
| of which sugars | 1.6g | 1.0g | 1 |
| Fibre | 6.4g | 4.1g | |
| Protein | 10.5g | 6.7g | 13 |
| Salt | 0.73g | 0.47g | 8 |
| Reference intake of an average adult (8400KJ/2000Kcal) | - | - | - |
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