Guideline Daily Amounts
- Energy
- 303kJ 72kcal
Description
Ingredients
Allergy Information
Net Contents
Preparation and Usage
| Typical Values | Per 100 g | Per 45g pot | %* per pot |
|---|---|---|---|
| Energy | 673 kJ/161 kcal | 303 kJ/72 kcal | 4% |
| Fat | 3.8 g | 1.7 g | 2% |
| of which Saturates | 2.5 g | 1.1 g | 6% |
| Carbohydrate | 26.0 g | 11.7 g | 5% |
| of which Sugars | 21.6 g | 9.7 g | 11% |
| Fibre | 1.3 g | 0.6 g | - |
| Protein | 5.0 g | 2.3 g | 5% |
| Salt | 0.13 g | 0.06 g | 1% |
| *Reference Intake of an average adult (8400kJ/2000kcal) | - | - | - |
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