Description
Ingredients
Allergy Information
Net Contents
Preparation and Usage
| Typical Values | Per 100g |
|---|---|
| Energy | 1444kJ |
| - | 341kcal |
| Fat | 0.7g |
| Of which Saturates | 0.2g |
| Carbohydrates | 71.1g |
| Of which Sugars | 1.0g |
| Fibre | 3.2g |
| Protein | 10.8g |
| Salt | <0.01g |
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