Guideline Daily Amounts
- Energy
- 1232kJ 295kcal
- Fat
- 17.1g
- Saturates
- 6.5g
- Sugars
- 3.5g
- Salt
- 4.40g
Description
Ingredients
INGREDIENTS: Pork (84%), Water, Honey (3%), Salt, Flavouring, Sugar, Colour (Plain Caramel), Antioxidant (Sodium Ascorbate), Preservative (Sodium Nitrite), Cane Molasses.
Produce of
Made using British pork.
Number of uses
Net Contents
Preparation and Usage
For best results, carve across the width of the joint into slices.
| Typical Values | Per 100g | 1/5 of a pack (150g**) |
|---|---|---|
| Energy | 821kJ / 197kcal | 1232kJ / 295kcal |
| Fat | 11.4g | 17.1g |
| Saturates | 4.3g | 6.5g |
| Carbohydrate | 2.4g | 3.6g |
| Sugars | 2.3g | 3.5g |
| Fibre | 0.6g | 0.9g |
| Protein | 20.8g | 31.2g |
| Salt | 2.94g | 4.40g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| When cooked according to instructions. | - | - |
| ** When cooked according to instructions 1000g typically weighs 750g. | - | - |
Oven
Microwave
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