Studio Bakery - The Matilda Cake - Chocolate

Studio Bakery - The Matilda Cake - Chocolate

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Studio Bakery - The Matilda Cake - Chocolate
Studio Bakery - The Matilda Cake - Chocolate

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Description

Chocolate Cake with Chocolate Ganache LayersIndulge in our 24 layer chocolate Matilda Cake, lovingly hand crafted by our family of bakers, this delectable creation features a scrumptious all-butter sponge made with dark chocolate, layered and covered in luscious chocolate ganache.
Studio Bakery was born from humble beginnings in a garden studio in the heart of the Lancashire countryside.We are a small family run business with a passion for baking and innovation. The team specialise in creating delicious sweet treats by hand.Working with local schools and community groups we manage 22 acres of wildflower meadows including a heritage fruit orchard to help give a little sweetness back to nature.
Handcrafted with LoveOne Ginormous Chunk of CakeSuitable for vegetarians

Ingredients

Cream (24%) (Milk), Dark Chocolate (22%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Sugar, Butter (8%) (Milk, Salt), Invert Sugar Syrup, Fortified Wheat Flour (Wheat Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin), Free Range Egg, Water, Sour Cream (Milk, Modified Starch, Lactic Acid, Potassium Sorbate), Fat Reduced Cocoa Powder (Acidity Regulator: Potassium Carbonate), Raising Agent: Bicarbonate of Soda, Preservative: Potassium Sorbate

Allergy Information

May contain other Cereals containing Gluten and Sulphites.For allergens, including Cereals containing Gluten, see ingredients in bold.

Preparation and Usage

Also fantastic served hotEnjoy hot or coldheating instructions (1 serving)900w microwave for 30-40 seconds.

Typical ValuesPer 100gPer Portion Approx.
Energy1730 kJ1557 kJ
-416 kcal375 kcal
Fat28.1g25.3g
of which Saturates17.1g15.4g
Carbohydrate35.5g31.9g
of which Sugars29.2g26.3g
Fibre2.8g2.6g
Protein3.7g3.4g
Salt0.38g0.34g

Store in a cool dry place out of direct sunlight. Please keep flat. Once opened store in an airtight container and consume within the best before date.

Manufacturer Address

Studio Bakery Ltd,The Bake House Lincoln Way,Clitheroe,Lancashire,BB7 1QD.

Return to

Studio Bakery Ltd,The Bake House Lincoln Way,Clitheroe,Lancashire,BB7 1QD.thestudiobakery.co.uk
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