Highlights
- More Than 90% Fruit and Dairy
Description
Ingredients
Allergy Information
Net Contents
Preparation and Usage
Lower age limit
| Typical Values | per 100 g |
|---|---|
| Energy | 317 kJ/75 kcal |
| Fat | 1,7 g |
| of which saturates | 1,1 g |
| Carbohydrates | 12 g |
| of which sugars | 8,0 g |
| Fibre | 0,9 g |
| Protein | 2,2 g |
| Salt | 0,06 g |
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