Description
Ingredients
Allergy Information
Net Contents
Preparation and Usage
| Typical Values | Per (100g) | Per (5g) |
|---|---|---|
| Energy | 1617kJ | 80.9kJ |
| - | 386kcal | 19.3kcal |
| Fat | 6.3g | 0.3g |
| Of which Saturates | 4.1g | 0.2g |
| Carbohydrate | 72.7g | 3.6g |
| Of which Sugars | 49.6g | 2.5g |
| Protein | 9.5g | 0.5g |
| Salt | 0.2g | 0.0g |
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