Guideline Daily Amounts
- Energy
- 1226kJ 294kcal
- Fat
- 18.6g
- Saturates
- 8.3g
- Sugars
- 1.8g
- Salt
- 1.20g
Description
Ingredients
INGREDIENTS: Lamb Shoulder (60%), White Wine and Tomato Sauce [Tomato, Tomato Juice, Water, Onion, White Wine, Cornflour, Salt, Garlic Purée, Lamb Extract, Tomato Paste, Olive Oil, Mint, Extra Virgin Olive Oil, Acidity Regulator (Citric Acid), Carrot, Parsley, Garlic, Thyme, Bay Leaf], Cherry Tomato, Onion, White Wine, Water, Extra Virgin Olive Oil, Garlic, Maize Starch, Herbs, Lemon Peel, Concentrated Lemon Juice, White Wine Vinegar, Salt, Bay Leaf, Black Pepper, Stabiliser (Xanthan Gum).
Net Contents
| Typical Values | Per 100g | 1/2 of a pack (166g) |
|---|---|---|
| Energy | 739kJ / 177kcal | 1226kJ / 294kcal |
| Fat | 11.2g | 18.6g |
| Saturates | 5.0g | 8.3g |
| Carbohydrate | 1.3g | 2.2g |
| Sugars | 1.1g | 1.8g |
| Fibre | 0.8g | 1.3g |
| Protein | 17.4g | 28.9g |
| Salt | 0.73g | 1.20g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| When cooked according to instructions. | - | - |
Cooking Instructions
Oven cook
Hob
Manufacturer Address
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