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The Jolly Hog Black Treacle Bacon Chops 300g

The Jolly Hog Black Treacle Bacon Chops 300g

3 stars (2 Reviews)

£6.00

£20.00/kg

The Jolly Hog Black Treacle Bacon Chops 300g
The Jolly Hog Black Treacle Bacon Chops 300g

3 (2)

£6.00

£20.00/kg

Description

The Jolly Hog Black Treacle Bacon Chops 300g Our Black Treacle Bacon Chop is hot smoked over British oak wood for hours and then sous vide to save you time on cooking, whilst still providing incredible flavour. Ready in just 5 minutes on the BBQ, it's the perfect addition to your summer sharing platter.
Three brothers, one obsession.Inspired by our travels across the USA, our brand-new BBQ range captures the essence of American barbecue.
BBQ famous in 5 MinsOutdoor Bred
Pack size: 300G

Ingredients

Pork (96%), Sea Salt, Sugar, Treacle (1.8%), Brown Sugar, Preservatives: Potassium Nitrate, Sodium Nitrite

Net Contents

300g ℮

Typical Values(cooked) Per 100g(cooked) Per serving
Energy KJ1117kJ1675kJ
Energy kcal267kcal400kcal
Fat15.8g23.7g
of which saturates6.0g9g
Carbohydrates2.3g3.45g
of which sugars2.3g3.45g
Fibre0.5g0.75g
Protein29.1g43.6g
Salt3.09g4.63g

Keep refrigerated below 5°C. Once opened, keep refrigerated and use within 24 hours. Suitable for freezing. Freeze by date mark shown and use within one month. Defrost thoroughly at the bottom of the fridge before use and use within 24 hours. Never defrost in a warm room. Do not refreeze once defrosted.

Cooking Instructions

Instructions: Serve and enjoy with favourite sides. We think it's best as a big sharing feast alongside our full BBQ range.

Barbecue

Instructions: 1 Pre-heat your BBQ to a high heat (250°C or more) and oil clean grates to prevent from sticking.2 Remove from packaging and place the Bacon Chop on the hottest part of your BBQ and cook for 5 minutes.3 Flip occasionally and let meat develop a nice char on either side.4 Remove from the BBQ and leave the meat to rest for a minute or two for maximum texture and flavour.

Oven cook

Instructions: Preheat your oven to 200°C, remove the Bacon Chop from packaging and place on a baking tray.Cook in the oven for 15 minutes, flipping half way.

Film. Plastic - Not Currently Recycled Sleeve. Card - Widely Recycled

WARNING: Do not use if vacuum seal is broken. Do not reheat.May contain bones.

Manufacturer Address

The Jolly Hog HQ,Museum Street,Bristol,BS1 6ZA.

Return to

The Jolly Hog HQ,Museum Street,Bristol,BS1 6ZA.
View all Fresh Pork & Gammon

Using Product Information

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