Tesco Ice Cream Cake
£16.00
£16.00/each
Tesco Ice Cream Cake
£16.00
£16.00/each
Guideline Daily Amounts
- Energy
- 1243kJ 297kcal
- Fat
- 14.5g
- Saturates
- 5.4g
- Sugars
- 30.4g
- Salt
- 0.22g
Description
Ingredients
INGREDIENTS: Sugar, Wheat Flour [Wheat Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin], Rapeseed Oil, Pasteurised Egg, Palm Oil, Strawberry Jam (4.5%)[Glucose-Fructose Syrup, Strawberry Purée, Sugar, Acidity Regulators (Citric Acid, Trisodium Citrate), Gelling Agent (Amidated Pectin), Flavouring, Colour (Anthocyanins)], Palm Kernel Oil, Humectant (Glycerol), Milk Chocolate (2.5%) [Sugar, Dried Whole Milk, Cocoa Butter, Cocoa Mass, Whey Powder (Milk), Milk Sugar, Emulsifiers (Lecithins, Soya Lecithins), Vanilla Extract], Dried Glucose Syrup, Fat Reduced Cocoa Powder, Glucose Syrup, Butter (Milk), Buttermilk (Milk), Maize Starch, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate, Calcium Chloride), Emulsifiers (Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate, Soya Lecithins, Polyglycerol Esters of Fatty Acids, Sucrose Esters of Fatty Acids, Polyglycerol Polyricinoleate), Dried Skimmed Milk, Whey Powder (Milk), Fruit, Plant and Vegetable Concentrates [Sweet Potato, Carrot, Beetroot Juice, Blackcurrant, Lemon, Radish, Spirulina], Preservatives (Potassium Sorbate, Sorbic Acid), Milk Proteins, Flavourings, Acidity Regulators (Citric Acid, Potassium Carbonate, Sodium Hydroxide), Dried Egg White, Colours (Beta-Carotene, Beetroot Red, Curcumin), Salt, Caramelised Sugar, Spirulina Extract, Glazing Agent (Carnauba Wax), Coconut Oil.
Allergy Information
Number of uses
Preparation and Usage
Remove outer packaging. Place cake on a flat surface. Hold the cake and with a long clean serrated sharp knife, cut the cake into slices using a sawing action. It is important to keep the knife clean between slices.
| Typical Values | Per 100g | 1/16 of a cake (67g) |
|---|---|---|
| Energy | 1855kJ / 443kcal | 1243kJ / 297kcal |
| Fat | 21.7g | 14.5g |
| Saturates | 8.1g | 5.4g |
| Carbohydrate | 58.6g | 39.3g |
| Sugars | 45.3g | 30.4g |
| Fibre | 1.0g | 0.7g |
| Protein | 2.8g | 1.9g |
| Salt | 0.33g | 0.22g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| As sold | - | - |
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