Description
Ingredients
Allergy Information
Net Contents
Preparation and Usage
Additives
| Typical Values | Per 100g |
|---|---|
| Energy | 574kJ /136kcal |
| Fat | 3.4 g |
| Of which Saturates | 0.2 g |
| Carbohydrate | 25 g |
| Of which Sugars | 17 g |
| Fibre | 1.2 g |
| Protein | 1.3 g |
| Salt | 1.7 g |
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