Guideline Daily Amounts
- Energy
- 1976kJ 470kcal
- Fat
- 16.3g
- Saturates
- 6.6g
- Sugars
- 4.8g
- Salt
- 1.60g
Description
Ingredients
INGREDIENTS: Wheat Flour [Wheat Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin], Mozzarella Full Fat Soft Cheese (Milk) (15%), Tomato, Water, Mozzarella Medium Fat Soft Cheese Balls (Milk) (9%), Rapeseed Oil, Tomato Purée, Regato Medium Fat Hard Cheese (Milk), Semolina (Wheat), Basil Leaf, Salt, Extra Virgin Olive Oil, Yeast, Wheat Starch, Basil, Deactivated Yeast, Malted Wheat Flour, Dextrose, Wheat Gluten.
Allergy Information
Net Contents
| Typical Values | Per 100g | ½ of a pizza (181g**) |
|---|---|---|
| Energy | 1092kJ / 260kcal | 1976kJ / 470kcal |
| Fat | 9.0g | 16.3g |
| Saturates | 3.7g | 6.6g |
| Carbohydrate | 31.6g | 57.3g |
| Sugars | 2.7g | 4.8g |
| Fibre | 2.2g | 4.0g |
| Protein | 12.0g | 21.7g |
| Salt | 0.88g | 1.60g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| ** When cooked according to instructions 410g typically weighs 362g. | - | - |
| When cooked according to instructions. | - | - |
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