Description
Ingredients
Allergy Information
Net Contents
Preparation and Usage
| Typical Values | Per 100g |
|---|---|
| Energy | 1581kJ |
| - | 381kcal |
| Fat | 30.9g |
| of which Saturates | 19.1g |
| Carbohydrates | 3.2g |
| of which Sugars | 2.6g |
| Protein | 22.3g |
| Fibre | 1.0g |
| Salt | 1.61g |
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