Description
Ingredients
Allergy Information
Net Contents
Preparation and Usage
Additives
| Typical Values | Per 100ml | %RI* |
|---|---|---|
| Energy | 167kJ/39kcal | - |
| Fat | 0.7g | - |
| Of which saturates | 0.1g | - |
| Carbohydrate | 7.6g | - |
| Of which sugars | 2.6g | - |
| Fibre | 0.7g | - |
| Protein | 0.7g | - |
| Salt | 0.1g | - |
| Calcium | 240mg | 30% |
| Vitamin D | 0.75μg | 15% |
| Iodine | 15μg | 10% |
| Riboflavin | 0.14mg | 10% |
| Vitamin B12 | 0.38μg | 15% |
| *RI = Reference Intake | - | - |
| Contains naturally occurring sugars | - | - |
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