Guideline Daily Amounts
- Energy
- 1036kJ 248kcal
Description
Ingredients
Allergy Information
Produce of
Number of uses
Net Contents
| Typical Values | per 100g | = 68 g / 90 ml | % RM* / RI* |
|---|---|---|---|
| Energy | 1523 kJ/365 kcal | 1036 kJ/248 kcal | 12% |
| Fat | 22 g | 15 g | 21% |
| of which saturates | 12 g | 8,1 g | 41% |
| Carbohydrate | 37g | 25 g | 10% |
| of which sugars | 31g | 21 g | 23% |
| Dietary Fibre | 1,0 g | 0,7 g | - |
| Protein | 4,7 g | 3,2 g | 6% |
| Salt | 0,26 g | 0,18 g | 3% |
| *RI: Reference intake of an average adult (8400kJ/2000 kcal) | - | - | - |
| Pack contains 3 portions | - | - | - |
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