Description
Ingredients
Allergy Information
Net Contents
Additives
| Typical Values | Per 100ml | Per 250ml Serving | †RI Per Serving |
|---|---|---|---|
| Energy | 261kJ/62kcal | 652.5kJ/155kcal | 8% |
| Fat | 3.3g | 8.3g | 12% |
| of which saturates | 2.4g | 6.0g | 30% |
| Carbohydrate | 4.6g | 11.5g | 4% |
| of which sugars | 3.2g | 8.0g | 9% |
| Protein | 3.6g | 9.0g | 18% |
| Salt | 0.1g | 0.25g | 4% |
| Calcium | 112.6mg (14%) | 281.5mg | 35% |
| Phosphorus | 106mg (15%) | 265mg | 38% |
| Riboflavin (Vitamin B2) | 0.13mg (9%) | 0.33mg | 23% |
| Vitamin B12 | 0.23ug (9%) | 0.58ug | 23% |
| † = % of Reference Intake (RI) of an average adult (8400kJ/2000kcal) | - | - | - |
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