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image 1 of Higgidy Cypriot Halloumi & Pesto Little Lattices 120g
image 1 of Higgidy Cypriot Halloumi & Pesto Little Lattices 120g
image 1 of Higgidy Cypriot Halloumi & Pesto Little Lattices 120g
image 1 of Higgidy Cypriot Halloumi & Pesto Little Lattices 120g

Higgidy Cypriot Halloumi & Pesto Little Lattices 120g

4 stars (1 Reviews)

£3.50

£2.92/100g

Higgidy Cypriot Halloumi & Pesto Little Lattices 120g
Higgidy Cypriot Halloumi & Pesto Little Lattices 120g

4 (1)

£3.50

£2.92/100g

Description

Cypriot Halloumi & Pesto Little LatticesLearn more at higgidy.co.ukAll-butter puff pastry, packed with halloumi, basil pesto, spinach and creamy mascarpone cheese, topped with a mature Cheddar and basil crumb.Made with a tantalisingly tangy halloumi from the mediterranean Island of Cyprus
FSC - FSC® Mix, Packaging / Supporting responsible forestry, FSC® C022651, www.fsc.org
With a cheddar & basil crumbNifty nibbles for snacking or sharingSourcing sustainablySupporting communitiesReducing our impactBaking a differenceVegetarian Society ApprovedAll ingredients are suitable for vegetarians
Pack size: 120G

Ingredients

Wheat Flour (contains Calcium Carbonate, Iron, Niacin, Thiamin), Water, Butter (Milk), Halloumi Cheese (10%) (Milk), Free-Range Whole Egg, Chickpeas, Cannellini Beans, Basil Pesto (6%) (Basil, Rapeseed Oil, Mature Cheddar Cheese (Milk), Smoked Sea Salt, Lemon Juice), Spinach, Mascarpone (Milk), Mature Cheddar Cheese (Milk), Onions, Free-Range Egg Yolk, Salt, Cornflour, Garlic Purée, Basil, Black Pepper, Yeast

Allergy Information

Also, not suitable for consumers with a Fish or Mustard allergy., However, this product is made on a site where we also handle non-vegetarian products.For allergens, including Cereals containing Gluten, see ingredients in bold.

Net Contents

120g ℮

Typical ValuesPer 100gPer 2 Lattices
Energy1654kJ/397kcal661kJ/159kcal
Fat23.4g9.4g
of which saturates12.9g5.1g
Carbohydrate34.0g13.7g
of which sugars1.2g0.5g
Fibre2.8g1.1g
Protein11.1g4.4g
Salt1.71g0.69g

Refrigerate your lattices below 5°C, and eat them before the use by date on the front of this box. Or freeze them before the use by date and eat within one month. Once defrosted eat within 24 hours. Defrost them thoroughly before cooking - and don't refreeze.

Oven cook

Instructions: Enjoy our lattices cold or heat them up. Remove all packaging. If using a conventional oven pre-heat to 180°C/160°C Fan/Gas Mark 4. Place on a baking tray, bake for approx. 10 mins. If using an air fryer bake at 160°C for approx. 3-5 mins.Do not reheat.

Manufacturer Address

Higgidy Ltd,Shoreham-by-Sea,West Sussex,BN43 6PB.Higgidy NI Ltd,Murray House,Murray Street,Belfast,BT1 6DN.

Return to

Get in touchYour suggestions help us make things better: thekitchen@higgidy.co.ukHiggidy Ltd,Shoreham-by-Sea,West Sussex,BN43 6PB.Higgidy NI Ltd,Murray House,Murray Street,Belfast,BT1 6DN.
View all Pies, Pasties & Sausage Rolls

Using Product Information

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