Tesco Finest St Louis Style Pork Rib with Carolina Style BBQ Sauce 510g

Tesco Finest St Louis Style Pork Rib with Carolina Style BBQ Sauce 510g

1.8 stars (6 Reviews)

£8.00

£15.69/kg

Tesco Finest St Louis Style Pork Rib with Carolina Style BBQ Sauce 510g
Tesco Finest St Louis Style Pork Rib with Carolina Style BBQ Sauce 510g

1.8 (6)

£8.00

£15.69/kg

Guideline Daily Amounts

1/2 of a pack
Energy
2146kJ 515kcal
26%of an adult's reference intake
Fat
34.4g
high49%of an adult's reference intake
Saturates
13.4g
high67%of an adult's reference intake
Sugars
13.6g
medium15%of an adult's reference intake
Salt
1.12g
medium19%of an adult's reference intake
of an adult's reference intake*

Typical values per 100g: Energy 1341kJ / 322kcal

Description

Hickory smoked, slow cooked seasoned pork belly rib with a sachet of barbecue sauce.Inspired by American BBQ flavours our chefs have developed a sweet and tangy rub in which our British thick cut St Louis style belly on rib, notorious for being the king of ribs, is expertly seasoned. It is hickory wood smoked for 40 minutes then slow cooked for 3 hours to lock in flavour. Finish with a tangy Carolina style BBQ sauce.American BBQ inspired tender bone in thick cut belly on rib in a tangy rub Slow Cooked for 3 Hours to Lock in Flavour
Pack size: 510G

Ingredients

INGREDIENTS: Pork Rib (79%), Carolina Style Barbecue Sauce (16%) [Brown Sugar, Water, Tomato Paste, Spirit Vinegar, Honey, Black Treacle, Mustard Flour, Cornflour, Salt, Sugar, Sea Salt, Turmeric, Garlic Powder, Molasses, Onion, Tamarind Paste, Clove, Ginger, Garlic], Sugar, Maple Syrup, Water, Mustard Flour, Salt, Brown Sugar, Paprika, Spirit Vinegar, Onion, Smoked Paprika, Black Pepper, Dried Garlic, Dried Red Pepper, Caramelised Sugar Powder, Mustard Powder, Parsley, Chilli Powder, Sea Salt, Cumin, Thyme, Fennel Seed, Oregano, Turmeric.

 

 

Allergy Information

For allergens, see ingredients in bold.

Produce of

Not for EU
Made using British pork.

Number of uses

2 Servings

Net Contents

510g e

Typical ValuesPer 100g1/2 of a pack (161g)
Energy1341kJ / 322kcal2146kJ / 515kcal
Fat21.5g34.4g
Saturates8.4g13.4g
Carbohydrate9.3g14.9g
Sugars8.5g13.6g
Fibre0g0g
Protein22.8g36.5g
Salt0.70g1.12g
* Reference intake of an average adult (8400 kJ / 2000 kcal)--
When cooked according to instructions.--

Suitable for freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown. Follow the preparation guidelines above. Defrost thoroughly for a minimum of 24 hours in the fridge. Not suitable for cooking from frozen. Once defrosted use within 24 hours and do not refreeze. Keep refrigerated. Once opened, consume within 1 day and by ‘use by’ date shown.

Oven

Instructions: 220°C / Fan 200°C / Gas 7 35 mins Remove product from box and place the sauce sachet to one side. Remove rib from pouch and place in an ovenable tray. Place tray in the centre of a pre-heated oven and cook for 15 minutes. Remove from oven and discard any cooking juices. Flip the belly rib and cook for a further 15 minutes. Remove from oven. Turnover and pour the contents of the sauce sachet over the rib. Return to the oven and cook for a further 5 minutes. Leave to stand for 2 minutes before serving. Do not reheat.

Microwave

Instructions: Not suitable for microwave cooking.

Carton. Recycle Sachet. Don't Recycle Pouch. Don't Recycle

Caution: This product will contain bones..

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