Tesco Paella Flavour Kit 40g
£1.85
£4.62/100g
Tesco Paella Flavour Kit 40g
£1.85
£4.62/100g
Guideline Daily Amounts
- Energy
- 241kJ 58kcal
- Fat
- 2.8g
- Saturates
- 0.3g
- Sugars
- 3.5g
- Salt
- 1.52g
Description
Ingredients
INGREDIENTS: Spanish Style Seasoning Paste (75%) [Yeast Extract, Glucose Syrup, Rapeseed Oil, Salt, Tomato Paste, Water, Concentrated Red Pepper Juice, Smoked Paprika, Garlic Purée, Ground Fennel, Ground Cumin, Smoked Maltodextrin, Colour (Paprika Extract), Cayenne Pepper Extract, Garlic Oil], Spanish Style Seasoning (25%) [Smoked Paprika, Demerara Sugar, Tomato Powder, Dried Onion, Paprika Flakes, Garlic Powder, Chilli Powder, Roasted Garlic, Red Bell Pepper, Oregano, Lemon Peel, Cracked Black Pepper, Rosemary, Chipotle Chilli Flakes, Ground Cayenne Pepper, Ground Cumin, Rapeseed Oil, Anti-caking Agent (Silicon Dioxide), Flavouring, Parsley].
Number of uses
Net Contents
Preparation and Usage
Paella
One pan
Ready in 30 mins
5 simple steps
Serves 2
Kit contains:
✓ Spanish Style Seasoning Paste
✓ Spanish Style Seasoning
Shopping list / Ingredients to buy:
165g raw king prawns
1 bell pepper, chopped
100g chorizo, sliced
150g paella rice
80g peas, defrosted if frozen
Method:
1. Heat 1 tbsp of oil in a saucepan, fry the chorizo and bell pepper on a medium heat for 4 minutes.
2. Add the dry seasoning, stir and cook for 1 minute.
3. Add the rice, fry for 30 seconds, then add the paste. Stir to combine.
4. Add 400ml boiling water. Bring to the boil, reduce to a simmer and cover with a lid. Cook for 15- 20 minutes until the rice is cooked and absorbed most of the liquid. Stir occasionally.
5. Add peas and prawns, stir and cook for further 5 minutes, until the prawns are pink and cooked through. For an extra finishing touch, garnish with parsley and a lemon wedge.
Simple Swaps
Why not try...?
- Swap the prawns for chicken or veggies.
| Typical Values | Per 100g | 1/2 of a pack (20g) |
|---|---|---|
| Energy | 1204kJ / 288kcal | 241kJ / 58kcal |
| Fat | 13.9g | 2.8g |
| Saturates | 1.3g | 0.3g |
| Carbohydrate | 25.2g | 5.0g |
| Sugars | 17.7g | 3.5g |
| Fibre | 8.4g | 1.7g |
| Protein | 11.5g | 2.3g |
| Salt | 7.61g | 1.52g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| As sold | - | - |
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