image 1 of Tesco TASTE DiSCOVERiES Karaage Chicken with Gochujang Dip 240g
image 1 of Tesco TASTE DiSCOVERiES Karaage Chicken with Gochujang Dip 240g

Tesco TASTE DiSCOVERiES Karaage Chicken with Gochujang Dip 240g

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Tesco TASTE DiSCOVERiES Karaage Chicken with Gochujang Dip 240g
Tesco TASTE DiSCOVERiES Karaage Chicken with Gochujang Dip 240g

3 (4)

Guideline Daily Amounts

One karaage chicken with sauce
Energy
278kJ 66kcal
3%of an adult's reference intake
Fat
3.2g
medium5%of an adult's reference intake
Saturates
1.2g
medium6%of an adult's reference intake
Sugars
1.3g
low1%of an adult's reference intake
Salt
0.43g
high7%of an adult's reference intake
of an adult's reference intake*

Typical values per 100g: Energy 994kJ / 237kcal

Description

Chicken leg meat marinated in rice koji, soy sauce, ginger, garlic, pepper and fried in a crisp potato starch and wheat flour batter with dipping sauce sachet made with fermented soybeans, red chilli, garlic, ginger and spices.A range of cuisines inspired by Japanese menus and flavours. Perfect as a side to share, our Karaage chicken is marinated in shio koji (a Japanese style fermented marinade), garlic & ginger & coated in a karaage style batter & breadcrumbs. Serve with our gochujang dip for heat & rich umami notes. Oishi, DeliciousFlavours of Japan Bite sized crispy fried chicken, seasoned with garlic, ginger & pepper, served with a spicy gochujang dip
Pack size: 240G

Ingredients

INGREDIENTS: Chicken Leg (66%), Gochujang Sauce [Water, Sugar, Soya Beans, Red Chilli Purée, Garlic Purée, Ginger Purée, Cornflour, Rice Vinegar, Salt, Yeast Extract (contains Barley), Caramelised Sugar Syrup, Chilli Powder, Cayenne Pepper, Smoked Salt, Smoked Water, Garlic Powder, Star Anise, Allspice, Clove, Nutmeg, Red Bell Pepper, Fennel Seeds], Palm Oil, Potato Starch, Wheat Flour, Rice, Salt, Sugar, Modified Tapioca Starch, Ginger, Garlic, Soya Beans, Stabiliser (Pentasodium Triphosphate), Soya Oil, Alcohol, Yeast Extract, White Pepper, Tapioca Starch, Rice Bran Oil, Thickener (Guar Gum), Yeast.

Allergy Information

For allergens, including cereals containing gluten, see ingredients in bold.

Produce of

Not for EU
Made using Thai chicken.

Number of uses

approx. 8 Servings

Net Contents

240g e

Typical ValuesPer 100gOne karaage chicken with sauce (28g**)
Energy994kJ / 237kcal278kJ / 66kcal
Fat11.5g3.2g
Saturates4.4g1.2g
Carbohydrate18.2g5.1g
Sugars4.5g1.3g
Fibre1.3g0.4g
Protein14.6g4.1g
Salt1.53g0.43g
* Reference intake of an average adult (8400 kJ / 2000 kcal)--
** When oven heated according to instructions 240g typically weighs 224g.--
When oven heated according to instructions.--

Suitable for freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown. Keep refrigerated.

Oven

Instructions: For best results oven heat. 190°C/Fan 170°C/Gas 5 14-16 mins Remove all packaging and place sauce sachet to one side. Spread product evenly on a baking tray and place in the centre of a pre-heated oven. Do not heat sauce. Stir sauce before serving. Serve as a dip or coat the chicken in the sauce.

Oven from frozen

Instructions: 190°C/Fan 170°C/Gas 5 16-18 mins Remove all packaging and place sauce sachet to one side. Spread product evenly on a baking tray and place in the centre of a pre-heated oven. Do not heat sauce. If from frozen, place sealed sachet into a bowl of lukewarm water to defrost. Stir sauce before serving. Serve as a dip or coat the chicken in the sauce.

Other

Instructions: Air Fry 180°CChilled: 11 minsFrozen: 13 minsBased on minimum 3.8 litres capacity air fryer.Pre-heat air fryer.Remove all packaging and place sauce sachet to one side.Place all of the chicken in the air fryer in a single layer.Shake halfway through to ensure even heating.Allow to stand for 1 minute after heating.

Sachet. Don't Recycle Tray. Recycle Film. Don't Recycle Sleeve. Recycle

Caution: Contains alcohol..Caution: Although every care has been taken to remove bones, some may remain.

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