Ingredients
Nutrition information
| Typical Values | / 100 g |
|---|---|
| Energy | 2190 kJ/524 kcal |
| Fat | 28 g |
| (of which saturates | 17 g) |
| Carbohydrate | 59 g |
| (of which sugars | 54 g) |
| Protein | 7.3 g |
| Salt | 0.32 g |
Allergy Information
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